pineapple dump cake from scratch

The recipe includes instructions for frozen, fresh, or canned peaches. It’s best for the first two days! This Pineapple Cake from scratch is a tropical dream come true! How Long Can You Keep This In The Fridge? we would travel back home to Indiana for holidays to visit with my dear sweet mom.My children would request that gram have the pineapple cake ready for them upon our arrival. Pineapple Dump Cake Make Ahead Tips. Peach Dump Cake is a family favorite summertime dessert made entirely from scratch with just a handful of simple ingredients. My family lived in florida for almost 30 years. There’s nothing quite like peaches in the summer, and we can’t think of a better use for peaches than in a dump cake. No box cake mix needed! According to food handling directions, this will store for about 2-3 days in the fridge. )I have to admit i was alittle spoiled too! … (spoiled kids! This pineapple dump cake can be in the oven in literally less than 10 minutes. It’s best fresh, so there isn’t a ton of make-ahead prep to do! It’s an easy to make, seriously moist, deliciously dense, homemade pineapple cake with a fluffy vanilla buttercream frosting, and it’s finished with shredded coconut for a nice finishing touch.

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